Oriental Flavor • South of the Border • Southern Cooking • Photos
Pasta
Spaghetti & Meatballs
$8.95 per person
Lasagna
Always a favorite.
$8.95 per person
Large pan (serves 20-25) $45.00
Vegetable Lasagna
Layers of spinach, carrots and mozzarella and ricotta cheeses.
$9.95 per person
Large pan (serves 20-25) $45.00
Spring Time Pasta
Roasted garlic, sun dried tomatoes and fresh tomatoes
accented with cilantro and chili pepper flakes.
$9.95 per person
With chicken: $10.95 per person
With prawns: $12.95 per person
Cheese Ravioli
In a creamy basil sauce.
$8.95 per person
Spinach and Cheese Ravioli
In a fresh tomato sauce or creamy basil sauce.
$9.95 per person
Chicken Fettucine
In a creamy Alfredo sauce.
$9.95 per person
Penne in Tomato Basil Sauce
A great vegetarian dish with home chunk tomato and
basil sauce and a bounty of fresh seasonal vegetables.
$8.95 per person
With chicken: $10.95 per person
With prawns: $12.95 per person
Tortellini alla Fanne
Tricolored cheese tortellini in a velvety cheese sauce or marinara sauce.
$9.95 per person
Basil Walnut Linguini
Fresh basil and walnuts
$8.95 per person
With chicken: $11.95
Chicken Teriyaki
Strips of chicken, broccoli, mushrooms, carrots, peppers and onions.
$10.95 per person
Prawn Stir Fry
Includes broccoli, mushrooms, carrots, peppers and onions.
$13.95 per person
Menu includes Mexican green salad, Spanish rice, fruit tray, salsa and guacamole.
Sour Cream Enchilada Casserole
Layers of corn tortillas with seasoned beef, shredded jack and cheddar cheese, refried beans and sour cream.
$10.95 per person
Fajita Bar
Make your own fajitas from mounds of grilled seasoned chicken strips,
bell peppers and onions. Served with warm flour tortillas.
$11.95 per person
Beef avaliable at an additional cost.
Jambalaya
Chicken sausage and vegetables and served with cornbread.
$12.00 per person
Vegetable Jambalaya
Served with cornbread.
$10.00 per person
